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Homemade Organic Cherry Pie

Ingredients
  

  • 4 cups sour cherries
  • 3/4 tsp. baking soda
  • 3 TBS minute tapioca
  • 3/4 to 1 cup sugar
  • 3/4 tsp almond flavoring
  • dash salt
  • 1 unbaked pie crust
  • Crumb Crust for top crust
  • 1/2 cup sugar
  • 3/4 flour
  • 1/3 cup butter REAL BUTTER
  • 1/2 cup chopped pecans

Instructions
 

  • Sprinkle soda on cherries and let set a few minutes. Add tapioca, sugar, almond flavoring, and salt and stir together. Let stand 15 minutes. (I let it stand while I roll out my pie crusts.)
  • Pour cherry filling into pie crust. Top with crumb crust mixture. Bake for an hour at 350°
  • Crumb Crust: - mix flour and sugar together; cut in cold butter. Once crumbly, add chopped pecans. Top filled pie with crumb mixture.