Ripe avocados, fresh cilantro from my herb garden, garlic, tomatoes, jalapenos, sea salt, lime/lemon juice = yummy fresh guacamole. Our first batch of the season:-)
About Jill Flory
I am the blogger behind this blog, a small business owner, both retail and wholesale. I'm a designer and design consultant, I blog about DIY projects, sewing tips and tutorials I've picked up along the way in the more than 25 years I've been using needle, thread, and machine, home decor, homeschooling, and life.
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YUM. i LOVE avocadoes too…they never stay around long at my house, and i'm the only one eating them. 🙂
YUM is right I'm with you on a favorite food! except my season for fresh guac goes year round. I just pretend I don't see the $$ amount when buying in the winter (really who needs milk when you can buy avacadoes! jk)
Hey any tips on growing cilantro? in past years mine goes to seed so quickly that I didn't plant any this year
I'm going to have to try this. We haven't been big fans of guacamole but I know how good it is for you.
It was fun to be with you today! I'd love to see how your pictures of the girls turn out. We need to get over there and have our family pics done sometime soon.